Preparing and serving food, making coffee and tea and handle cashier- Ensuring the café is fully stocked and can meet the menu at all times, notifying the
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Café Mesra.- Follows the instructions
We are looking for a vibrant and high willingness Kitchen Chef to join our Overtime mission.- Minimum 1 year of experience in the commercial kitchen
Part time service crew helping out in the cafe.**Job Types**: Part-time, Temporary, Freelance, Fresh graduate, Student job**Salary**: From RM6.00 per
Dome Café Malaysia is seeking a dynamic and experienced Assistant General Manager to join our team. With over 20 cafes across Malaysia, we pride ourselves on
Must be able to recalibrate coffee machine- Able to do some latte art works will be an added advantage.- Prepare hot & cold beverages and café specialties
**We're looking for YOU to embody our core value: Be Kind to Strangers.**We're looking for vibrant individuals to join our team and ensure our customers have a
**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Location**:**TMC You City, Cheras
Job description: PERMANENT STAFF, RM1500, 2 days off Sunday & Monday, Working days Tuesday-Saturday, Working hours 12pm-10pmDessert cafe looking for someone
a. Details of duties and responsibilities will be furnished by your superior.b. To discharge your duties to the best of your abilities whilst maintaining the
Handling the launch of the brand into Malaysia, including the opening of new outlets, sourcing of possible new locations, preparation and overall operations of
To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.Offering services in interior
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Welcome customers to the cafe- Take orders, serve beverages and prepared food to customers- Receive and process payments (cashier)- Keep the area clean at all
Prepare a year-long calendar with the timelines and execution plan.- To increase company revenue with marketing campaigns and partnership tie-ups.- To work
**About us**We are agile, innovative, and our goal is to Introduce Malaysians to Italian food.Our work environment includes:- Food provided- Growth
**Cafe Supervisor**- Tasks include:_- Performing any combination of following duties to assist daily operations of restaurant.- To be fully conversant with
Location: Ipoh (Concubine)Working day: (Full Time) 6 days a week, 8 hours per day + OTWorking time: Shift Base**Salary**: RM1700~RM2500, staff meal
For our New Outlet in petaling street we are looking for a manager.Min 3 years of experience required. Malaysian or valid work permit in F&B industry.- Great