OVERALL RESPONSIBILITY Always ready to serve guests who patron the Food and Beverage outlets to their satisfaction with courtesy & politeness. Duties &
1 TO DO DAILY F&B SALES REPORT 2 TO ASSIST IN SELLING ALL BANQUET FACILITIES 3 MAINTAIN INTER-PERSONAL RELATIONSHIP WITH OTHER DEPARTMENTS 4 TO CHECK WITH ANY
**Job Summary**Responsible for assisting Supervisor in handling functions.**Job Specification**- Assisting Supervisor in serving and coordinating activities if
Responsibilities:- Ensure quality of food & service comply with established standards.- Direct and supervise daily operations.- Perform random checks on food
We are hiring Full time Floor service waiters/ captain/ supervisor for our French restaurant in KUALA LUMPURL'Angelus group operates in Singapore since 1998
Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on
OVERALL RESPONSIBILITY Always ready to serve guests who patron the Food and Beverage outlets to their satisfaction with courtesy & politeness. Duties &
**Responsibilities**: - Organize workflow and ensure that employees understand their duties or delegated tasks and creating a shift schedule. - Monitor
Job Responsibility Responsible for daily operation, ensures the quality, standards, and meet the expectations of the customers. Plan, forecast and execute food
Always greet and welcome guests promptly in a warm and friendly manner - Always thank and give fond farewell to guests conveying anticipation for their next
Responsible for daily operation, ensures the quality, standards, and meet the expectations of the customers. - Plan, forecast and execute food and beverage
List-ID: 97407650Today 19:18 **Job Description**: - Position Description: Being interactive with guests by way of great communication skills, strong public
Supervisor – Lobby Lounge page is loadedSupervisor – Lobby Lounge Apply locations Kuala Lumpur time type Full time posted on Posted 30+ Days Ago job
**Job Summary** Responsible for assisting Supervisor in handling functions. **Job Specification** - Assisting Supervisor in serving and coordinating activities
Responsible to set kitchen par stock level and ordering of food supplies from Central Kitchen and Vendors. Must use Food Market Hub for ordering/purchasing
Motivate and guide all service associates to maintain the excellent customer service skills. - Conduct training for associates. - Welcome all guests to the
Arranging tables and set up based on reservation and details of arrangement. - Ensure that all set-up and service sequence is accorded to the convenience of
Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
This is not a fast food restaurant, but an elegant setting for fresh, healthy, and uniquely styled food presentations. We are looking for a skilled Waiter or