Chef Baker

Communicates with Executive Chef on preparation, procedures and presentation standards, observing methods of preparation, tasting and smelling prepared dishes,

Ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful

Follow SOP to produce a variety of baked goods starting from mixing, laminating, proofing and baking- Ensure all finished baked goods adhere to quality and

If you want to advance your career in steel and iron manufacturing industry MNC Company, we are looking for multiple Baker/Pastry Chef (can communicate in

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing

**Company Description**A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal

A Baker, or Pastry Chef, is in charge of preparing baked goods for sale to customers. Their duties include creating recipes, ordering ingredients and

**RESPONSIBILITIES**:- To maintain the culinary standards specific for the outlets.- Ensure that culinary standards comply with Company requirement.- Maximize

Prepare and bake foods. Prepare and make all bakery items for a large number of guests. Lead a team of bakers to prepare bakery items for catering and events.

**Responsibilities**:- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.- Create new and

Possess SPM, High school diploma, or equivalent.- Qualification from a Culinary school.- At least 3 years of working experience in Bakery/Pastry.- Ability to

**POSITION: ASSISTANT BAKER****DISHCOVERY SDN BHD****Roles**:Responsible for the day-to-day operations of a bakery or pastry kitchen. You collaborate with the

This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products

This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products

Job Duties & ResponsibilitiesPrepare of all pastry dishes and baked goods.Adhere to set recipes and taste test for quality assurance.Provide exquisite

**Job Number** 23115579**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

Job Responsibilities: - Responsible to undertake teaching, research, scholarly activities and academic development;- Area of expertise: Bakery, pastry -

Job DescriptionAt Le Méridien, we believe in helping guests unlock the unexpected and engaging experiences each destination has to offer. Our guests are

**Established since 2014, we have been supplying French pastries, croissants and cakes to top cafes accross Klang Valley. We believe in providing quality

**Join Our Team in Creating Delicious Delights!**Are you passionate about baking and want to be a part of a dynamic team? We are thrilled to announce exciting