**Basic Function**Responsible for overseeing and directing all aspects of the kitchen operations.**Responsibility and Authority**Plan, direct, control and
**Job Number** 23209040**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
**Job Number** 24050247**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
Junior Sous ChefA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest
As a Chef De Partie/Demi Chef, the person is responsible in supporting the Head and Sous Chef in a busy Hotel Kitchen delivering consistently high quality food
**Responsibilities**:- Conducts daily departmental meeting to ensure proper communication and task to be accomplished.- Responsible for the direct supervision
Additional Information Malaysian Only Job Number ******** Job Category Food and Beverage & Culinary Location Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen
**Additional Information** Malaysian Only**Job Number** 24086089**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
**Job ID****22790****Position Title**- Chef cum Food Service Sales(KL Office)**Industry**- Food and Beverage/Catering/Restaurant- ·Providing assistance to a
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM.- Minimum 2-3 years working experience in
**Job Number** 23209588**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
Job Number ******** Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON
**Job Number** 24084510**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Café Mesra.- Follows the instructions
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Degree/Culinary Arts or Bakery- Sound knowledge on baking/pastry with minimum 2 to 4 years working
**Job Number** 23209586**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
As a Commis, you will play a vital role in supporting the culinary operations within our establishment. You will work closely with chefs and kitchen staff to
**Job details**:Posted 01 November 2023SalaryRM6000.00 - RM7500.00 per monthLocationKuala LumpurJob type PermanentDisciplineTechnology &
**Job Number** 23160580**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and