**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058893**Job Category** Food and
Perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.Help ensure that a kitchen's operations run smoothly.Have
Cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.AC HOTEL PENANG BUKIT JAMBUL
**JOB SUMMARY**To assist the Executive Chef in all matters pertaining to kitchen. Fully responsible for the all kitchen, supervising the staff under his charge
**Responsibilities**:- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment
**Responsibilities**:- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment
**CHAIN RESTAURANT & BARS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)**- ***_- **To be placed at : Kuala Lumpur**_- **Job Requirements**:_- Strong knife
Job Number ******** Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia VIEW ON
**Offer description**: $ 6,500.00 (monthly) Permanent contract Full TimeMEALS + ACCOMMODATION + UNIFORM PROVIDED!Full Time Vacancies:- DEMI CHEF- CHEF DE
We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Pan Pacific Hotels Group is a member of
**1.0 Job Summary**1.0.1 He is in the absence of the sous chef, fully in change of the outlet's kitchen or section. Responsible for supervising and
**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****Basic Salary Range : STARTING from RM2800> (**_**negotiable depending on your work
**MEALS + ACCOMMODATION + UNIFORM PROVIDED!****Looking for experience in Japanese cuisine / Chinese kitchen / Western Fusion**Full Time Vacancy**:- DEMI CHEF-
**DUTIES AND RESPONSIBILITIES**:Ø Reporting to Sous Chef and Chef- de- Partie, assist them in ensuring smooth operation of the Kitchen and Outlet.Ø To follow
1. Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion board are maintained.2. SOPs for all dishes are implemented with the aid of a
Via Pre Italian Restaurant Kuala LumpurWe are Looking for a Chef De Partie amaze the patrons of our place in Kuala Lumpur with excellent Skill Cooking. Your
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24058893**Job Category** Food and
Memasak dan menyelia di bahagian dapurCopthorne Hotels is part of the Millennium & Copthorne Hotels Plc based in the UK (M&C group), is a dynamic hospitality
**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****Basic Salary Range : STARTING from RM2700> (**_**negotiable depending on your work