**Job Number** 23209040**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
**Job Number** 24050247**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
**Position**: COOK (Full time #538780)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, Malaysia**Summary**The Cook will report
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to
Additional Information Malaysian Only Job Number ******** Job Category Food and Beverage & Culinary Location Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen
**Additional Information** Malaysian Only**Job Number** 24086089**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
We are in need of a resourceful Hozpitality - Demi Chef to join our awesome team at Marriott International in Kuala Lumpur. Growing your career as a Full Time
**Job Number** 23209588**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
Under responsibilities of Chef de Cuisine / Sous Chef- Responsible and coordinates the production and the distribution defined by the Chef- Service, decoration
**Job ID****22790****Position Title**- Chef cum Food Service Sales(KL Office)**Industry**- Food and Beverage/Catering/Restaurant- ·Providing assistance to a
Job Number ******** Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON
**Job Number** 24084510**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Number** 23160522**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Degree/Culinary Arts or Bakery- Sound knowledge on baking/pastry with minimum 2 to 4 years working
**Job Number** 23209586**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**Responsibilities**:- Prepare and cook high-quality dishes in accordance with menu specifications and standards.- Oversee a specific section of the kitchen,
To lead and manage the kitchen team on preparing the required food/items for the restaurant based on reservation covers on daily forecast.- To guide and
To lead and manage the kitchen team on preparing the required food/items for the restaurant based on reservation covers on daily forecast.- To guide and
Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the
Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the