Chef Hotel Jobs In Kuala Lumpur Kuala Lumpur

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the

**Job Number** 23160580**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and

RESPONSIBILITIES:- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.- Ensure consistent

**RESPONSIBILITIES**:The Commis chef is responsible for preparing, cooking and presenting food as per his given instructions according to the established

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the

**Job Number** 24066757**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**????: ???****??:**- ??????????????(?????)- ??????????- ????????? - ???????????????????????- ?????? - ????????,??????????????(??????)- ??????? -

**Company Description****Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

To assist the Chef de Partie in establishing and maintaining effective employee relations.- To inform the Chef de Partie of any complaints or any other

To assist the Sous Chef or Junior Sous Chef in establishing and maintaining effective employee relations.- To inform the Sous Chef or Junior Sous Chef of any

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers

Under responsibilities of Chef de Cuisine / Sous Chef- Responsible and coordinates the production and the distribution defined by the Chef- Service, decoration

Are you a passionate Chinese Chef with a flair for Cantonese specialities? Do you thrive in a dynamic culinary environment? Look no further! Our client is

**Job Number** 23208138**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

**Position**: CULINARY COORDINATOR (Full time #539074)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, MalaysiaThe Culinary