**Company Description**Badcave Training Facility is Malaysia's top performing celebrity training centre. Biggest and most dynamic fitness facility in Klang
Cezars Kitchen is seeking qualified Cooks to join our kitchen in Seri Kembangan, Selangor.- Ability to cook a wide range of foods in large batch quantities- Be
**Job Number** 23209581**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,
**Korean Cuisine Chef**The RoofWorking Location: First Avenue Bandar Utama Petaling Jaya**Job Type**: Full Time**MYR 5,500.00 - MYR 8,000.00****Job
**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and
**Key Responsibilities**:**Kitchen Operations**:- Assist in planning and organizing daily kitchen activities.- Oversee food preparation, cooking, and
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
**About Us**:Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that
The duties of Arabic Bread & Pastry Chef can be listed as follows:- **1. Bread and Pastry Creation**:Conceptualise, create, and execute a diverse range of
**Job Title**: Head Chef / Sous Chef**Location**: Taman Melawati, Ulu Klang**Position Type**: Full-Time**Reports To**: Restaurant Manager / General
Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also
**Requirement**- Min. Diploma in food-related studies- Certified in food safety & hygiene- Min 2 years' work experience as a Chef- A creative mind to
**Job Number** 23154926**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,
Start your exciting career with us!We're looking for passionate chefs who's ready to guide and lead a team at our upcoming outlet at One Utama Shopping
Plan, directs and evaluate the F&B products and services, daily operations and workflow in the kitchen- Assisting in all areas of the kitchen for breakfast,
Follow standard operating procedures (SOP) for the specialty kitchen in collaboration with Head Chef to ensure the kitchen operations is carried out correctly
**Responsibilities**:**Requirements**:- Preferably Degree/Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food
ï- ¬ To attend daily Management, Food and Beverage and Kitchen meetings such as scheduled. ï- ¬ To work closely with the Human Resource Manager and Food
**Job Number** 23154852**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate
Job description Responsibility: Kitchen Operation Planning: Develop production schedules to ensure timely delivery of food while meeting quality standards.