Commis Cook

Assist Head Chef in day-to-day operation of kitchen both for in-patient diet and cafeteria food.- Assist in food preparation, portion sizes, and overall

Commis IWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming

Commis (Pastry)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a

Crystal Crown Hotel Kuala Lumpur is looking forPosition : Cook - CommisMin : STPM/SPM- Assisting in the food preparation process- Cooking and preparing

**RESPONSIBILITIES**:- Responsible to assist the Executive Chef in managing assigned kitchen operation.- Controlling kitchen operation and

**Job description**:- Assist the chef in running the kitchen on a daily basis and maintain the highest standards of food preparation and presentation.- Assist

**Job Number** 23152617**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

Additional Information (Malaysian Only)Job Number 24092218Job Category Food and Beverage & CulinaryLocation Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai,

Job Number 24077114Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,

Job description:- Works in the designated station as setby Sous Chef- Able to organize the assigned work area and efficiently put away orders- Able to operate

Job Number 24077112Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,

Job Number 24077111Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,

Be always punctual for scheduled shifts and keep a good attendance record.- Maintain high cooking standard with the basic cooking skills and the hygiene

GENERALLY..Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of

**Join Our Culinary Team: A Dynamic Opportunity Awaits!****Position**: Commis**Location**: Dynamic and Fast-Paced Kitchen Environment**Are you passionate about

We are hiring - Full time/part time staff.Join our team and unleash your creativity & passion in our place!Company - Southside Cafe BistroLocation - Kuching,

Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching

Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching

**1.** **Chef De Partie**- Job Description:_- To assist Sous Chef supervising and running their assigned section with his culinary outlet and on demand in any

1. Works in the designated station as set by Executive Chef and/or Sous Chef.2. Able to organize the assigned work area and efficiently put away orders.3. Able