**Job description****POSITION: MASTER CHEF/ SOUS CHEF/ CDP/ COMMIS (MALAY & WESTERN)****1. SOUS CHEF**As a Sous Chef at Locarasa, you will be a key member of
**Job description****POSITION: MASTER CHEF/ SOUS CHEF/ CDP/ COMMIS (MALAY & WESTERN & **_**PASTRY**_**)****1. SOUS CHEF**As a Sous Chef at Locarasa, you will
**We're looking for YOU to embody our core value: Be Kind to Strangers.**We're looking for vibrant individuals to join our team and ensure our customers have a
assisting the Head Chef;controlling and maintaining excellent food quality of the dishes servedmaintaining the kitchen and surrounding area in conditions that
Responsibilities:- Preparing and cook complete meals or individual dishes and foods- Supervising kitchen helpers and apprentices- Overseeing subordinate
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!!We are looking for a professional, energetic,
**Responsibilities**:- Studying recipes, setting up menus and preparing high-quality dishes- Set up the kitchen with cooking utensils and equipment, like
Cezars Kitchen is seeking qualified Cooks to join our kitchen at Kuala Lumpur.- Ability to cook a wide range of foods in large batch quantities- Be a qualified
Cezars Kitchen is seeking a qualified Executive Chef to join our company at Kuala Lumpur.We're not your typical catering company; our philosophy is focused on
Cezars Kitchen is seeking a qualified Sous Chef to join our kitchen at Kuala Lumpur.Essential Functions: Individuals who meet the following expectations will
Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.Identify opportunities in the field of F&B to
Position Overview: As part of the culinary team in a restaurant or kitchen with Western and Malay cuisine offerings, the Western and Malay Sous Chefs, Chef de
Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly.- Assisting the chef and other team
Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly.- Assisting the chef and other team
Greeting and assisting customers in a friendly and professional manner.- Taking customer orders accurately and efficiently.- Serving food and beverages
A Cook is a restaurant worker who is responsible for preparing food items and menu items in accordance with company standards and guidelines. They are
Prepare food as per SOP- Food Presentation- Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and disposing of waste
WAITER or WAITRESS JOB DESCRIPTION: This is not a fast food restaurant, but an elegant setting for fresh, healthy, and uniquely styled food presentations. We
Working time:Monday - Friday 7am - 4pmSunday - 7am - 2pmWorking day: Monday - Friday &Wages: RM1900 - RM2500 (Depends on experience)Job scope:- **Food
Cezars Kitchen is seeking qualified Cooks to join our kitchen in Taylors International School, Maluri!- Ability to cook a wide range of foods in large batch