**REQUIREMENTS**Minimum SPM level qualification in culinary course more advantages working experience 1 to 5 years healthy and fit to work (Long hours)-
**Job Number** 24033740**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job Number** 24033755**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job Number** 24033762**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
Our client's restaurant began in July 1986 in Petaling Jaya where it remained for ten years. Throughout the years, the restaurant has maintained a consistent
Assist in the preparation and service of all food items- Likes to cook & willing to learn new methods of cooking- Must be a team player and serious in work-
KITCHEN COMMIS 1- Assist in the preparation and service of all food items- Likes to cook & willing to learn new methods of cooking- Must be a team player and
Assist in the preparation and service of all food items.- Likes to cook & willing to learn new methods of cooking.- Must be a teamplayer and serious in work.-
Description- Assist in the accounts payable process by verifying bills with creditors and the servicing department, entering data into accounting system and
**Job Number** 23146269**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,
**Join the Fitness Fun at Anytime Fitness Trailblazers!**- **Competitive Compensation**:- **Fun & Dynamic Environment**:- **Career Takeoff****About Us**:- At
**_URGENT HIRING - CAN START IMMEDIATELY_****Company**:Japanese Cafe (Non Halal)****Position : Junior Chef****Location : Petaling Jaya (SS3)****Salary Range :
**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Junior Chef****Location : Petaling Jaya****Salary Range : RM 2,000 - RM 2,800**Chef Responsibilities:-
Implementing new kitchen skill, training of kitchen personnel, carry out food research and improvement on food quality.- Work closely with all Cook on ensuring
**Job Number** 24028849**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job Number** 24029961**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
Our client's restaurant (Nyonya Food Concept) began in July 1986 in Petaling Jaya where it remained for ten years. Throughout the years, the restaurant has
Responsibilities:1. Responsible for the correct accounting of cash sales and floats for the shift.2. Ensure correct condiments and product served.3. Act as a
**RESPONSIBILITIES**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the
Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience