Sagar is a fine-dining restaurant that is located in Kuala Lumpur and specializes in Authentic Northern Indian cuisine. We have opened our doors since 1998 and
Commis is responsible to ensure and follow standards of the kitchen to prepare high quality food taste and presentation of all operation. To engage in
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.Nestled in the dense flora and
To train / mentor the local staff how to cook and serve Myanmar cuisines. Also, give guidance on the preparation of Myanmar dishes. - Import the originated
**Position Summary**:Ensure and follow training standards of the kitchen and to control and coordinate the activities. Ensure high quality food taste and
Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number ******** Job Category Food and Beverage &
We are Hiring !?? !!!Wanted Commis Chef, Chef de Partie & Kitchen Helper.**??**: ???(??,??)Our business nature is Peranakan, Chinese & Malay dishes. (Halal
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Our hotels are located in the main
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Our hotels are located in the main
THEY ARE RESPONDIBLE FOR PREPARING FOOF INGREDIENTS,ASSITING IN THE COOKING AND MAINTAINING A CLEAN AND SANITARY FOOD PREPARATION AREA AB ASSISTANT COOK MAY
Responsibility Assist the Boat Captain in the overall management of "Lagoon 500" yacht and manage the food and beverage requirements in the Boat. Prepare
**JOB TASKS AND RESPONSIBILITIES**- Following directions provided by head chef.- Collaborating with the culinary team to ensure high-quality food and service.-
**COOK**:- DIETETIC & FOOD SERVICES DEPARTMENT _**Responsibilities- Prepare the ingredients for meals preparation according to standard recipes ofchoices menus
Cafe makanan melayu Dan western (HALAL)BerpengalamanGaji tinggiBonus Akhir tahunElaunsKemasukkan segeraDuties ;Able to handle orders in time, daily stock
Chef Helper**Responsibilities**:****Cook helpers support the chef or head cook's efforts to run and maintain the kitchen and prepare and present food that will
**Company **:Quick Global Solution Pvt. Ltd- **Industry**: Hotels / restaurants- **Education **:Any Graduation- **Post Date **:29 August, 2023- Malaysia- **Job
**Cook - Role Description**:**LOCAL MALAYSIANS ONLY**Reports to: Outlet ChefSupervises: Part Time HelpersPurpose of Post:To prepare, produce and cook food, to
**Responsibilities**:- Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and
**Cook - Role Description**:**LOCAL MALAYSIANS ONLY**Reports to: Outlet ChefSupervises: Part Time HelpersPurpose of Post:To prepare, produce and cook food, to
**Job Responsibility**:- Perform routine kitchen tasks.- Follow the prep list created to plan duties.- Label and stock all ingredients on shelves so they can