Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Job Descriptions:- Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving
Job Descriptions:- Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving
Job Descriptions:- Inform on a daily basis to the Chef de Partie on all operational related matters.- Preparing and measuring ingredients and portion sizes
Job Descriptions:- Manage daily Front of the House and Back of the House restaurant operations.- Conduct training to new hire during probation to ensure job
Job Descriptions:The incumbent will assist the **Restaurant Manager** with daily activities as follows:- Manage daily Front of the House and Back of the House
Job Descriptions:The incumbent will assist the **Restaurant Manager** with daily activities as follows:- Manage daily Front of the House and Back of the House
Job Descriptions:- Manage daily Front of the House and Back of the House restaurant operations.- Conduct training to new hire during probation to ensure job
Job Descriptions:- Inform on a daily basis to the Chef de Partie on all operational related matters.- Preparing and measuring ingredients and portion sizes
Job Descriptions:- Assisting new crew members in learning their new job skills.- Check and ensure service crews appearance and grooming are presentable.-
To maintain stock management and asset tracking system and prepare relevant documentation.- To maintains files of appropriate reports, records or other
Job Descriptions:- Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages.- Cleaning and sanitizing work areas,
Job Descriptions:- Monthly payroll processing by using Quickpay (HR2000).- Assist in employee's hostel matters.- Maintain accurate and up-to-date employee's
Our company achieved a comprehensive and tremendous expansion, inspiring diversified food and beverage business. We are a company that promotes can-do culture
Manage daily Front of the House and Back of the House restaurant operations.- Develop and enforce policies and procedures for restaurant operations internally
Essential Duties and Responsibilities: - Planning and organising which include preparation and implementation of strategic plans. - Plan the yearly food
**Essential Duties and Responsibilities**:- Manage all food & beverage and day-to-day operations within budgeted guidelines and to the highest standards.-
Essential Duties and Responsibilities: - Manage daily Front of the House and Back of the House restaurant operations. - Conduct training to new hire during
Fresh graduate and SPM leavers are encourage to apply.- Ability to work independently.- Positive attitude and responsible character.- Pleasant personality with