Culinary Assistant Selangor

Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server- Administrative Assistant- Receptionist- Culinary Assistant- Customer

To maintain high levels of quality assurance, ensure smooth and efficient administrative support in the School;- To maintain good relations, effective and

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.

Conduct research and analysis to support product development activities, including literature reviews, ingredient sourcing, and product testing.- Assist with

**Responsibilities**:1. Production Progress and Schedule - Planning/Control- Oversee the kitchen production.- To monitor the progress of the production

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as

**Responsibilities**:- Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef.- Follow standard recipes and

**Responsibilities**:- Oversee daily F&B operations, including dining areas, bars, and banquets.- Monitor and maintain quality standards for food and beverage

**Restaurant Manager****Job Types**:Permanent, Full-time**Location of restaurant**:Taman Melawati**Responsibilities**:**Team Support**:- Help hire, train, and

Responsibilities- Dependability and responsible- Motivated to grow and learn- Good time management and good work attitude- Able to work long hours-

Help the Manager & Baker to guide bakery employee- Prepare, mixing and baking and packing of company product- make sure work station is clean at all times and

**DESCRIPTION OF WORK**1. Helps to direct, control and co-ordinate the activities of all assistant cooks, engaged in preparing and cooking food, to ensure an

**Position: Kitchen Helper/Assistant Chef**Job Summary: As a Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of

JOB SUMMARY The position assists in the execution of all property events with a seamless turnover from sales to operations and back to sales.Ensures the team

**Key Responsibilities of the role**:**Trend Analysis and Market Research**- Actively research and analyze emerging food trends, consumer preferences, and

**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**Job Number** 24069270**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with