Diploma Hotel Management Johor Bahru

1. To prepare Purchase Requisition and Purchase Order for Management approval.2. To source quotations for cost comparison.3. Building relationships with

Support all internal and external HR-related inquiries or requests.- Maintain digital and electronic records of employees.- Serve as point of contact with

**Job Summary**:Direct hotel financial operations and ensure the security of hotel assets. Reporting on the financial state of hotel you'll also make

Responsibilities:- Ensure quality of food & service comply with established standards.- Direct and supervise daily operations.- Perform random checks on food

Job title**:Housekeeping Assistant Manager / Manager**Report to**:Hotel Manager****Job overview**:The Housekeeping Assistant Manager/Manager is responsible for

The Service Manager is responsible for the overall operations of the hotel in general, act as a liaison for Management after office hours. Ensuring customer

**JOB DESCRIPTION**JOB TITLE : FRONT OFFICE ASSISTANTREPORTS TO : DUTY MANAGER / ASSISTANT FRONT OFFICE MANAGER**REQUIREMENT**- Minimum SPM or Diploma in

As the IT Executive for (CompanyX), you will be responsible for developing and implementing the company's IT strategy, as well as managing the day-to-day

**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and

**URGENTLY HIRING!!**- Manage online and phone reservations.- Respond to clients' complaints in a timely and professional manner.- Confirm group reservations

To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal

1. Has experience working in department of Food & Beverage and kitchen2. 3 years experience in kitchen department3. Experience in food costing

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst

**Job Number** 24064782**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya,

**Job Number** 24046200**Job Category** Rooms & Guest Services Operations**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

Job Requirements:- Diploma / Degree Intern in Hotel & Tourism Management or related field- Basic English and Chinese language skills- Willing to learn- Master

**JOB DESCRIPTION**- Clear understanding of the hotel business strategies then set goals and to determine action plans to meet those goals- Responsible for

**Job Number** 24027183**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Additional Information** -Open to Malaysian IC holders and permanent residents only,**Job Number** 24080077**Job Category** Housekeeping &

**Additional Information** -Open to Malaysian IC holders and permanent residents only.**Job Number** 24080084**Job Category** Food and Beverage &