**Roles and Responsibilities**:- Develop fair HR policies and ensure employees understand and comply with them.- Implement effective sourcing, screening and
**Requirement**- Diploma/ Certificate in business/marketing or relevant discipline.- Minimum 2-3 years experience in similar capacity at a 4 to 5 star
**TOUR OPERATION EXECUTIVE****JOB DESCRIPTION**:- Negotiating with hotels, restaurants, transportation providers, and other businesses to secure the best
ROLES AND RESPONSIBILITIES:- Assists in providing technical support and setup of AV equipment's to the Banqueting department, other hotel staffs and
_**Description: Responsible for coordinating, organizing, and overseeing the day-to-day operations of the kitchen and related activities. The position requires
**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and
**Responsibilities**:- Meet and greet customers- Assigning customers to available executives- Attending to telephone calls & inquiries- Monitor selected
1. To prepare Purchase Requisition and Purchase Order for Management approval.2. To source quotations for cost comparison.3. Building relationships with
**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling
Job description 1. Degree / Diploma in QS / Building or equivalent. 2. Relevant experience in QS Consultancy firms is preferred 3. Self motivated, committed,
Job Number ******** Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya, Johor
**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling
**Sales Executive****Responsibilities**:- To develop new sales opportunities and prospects.- Plan and implementing sales strategies and sales activities.- To
The Housekeeping Executive supervises and coordinates activities of room attendants and supervisors. He / She assists in the managing and directing of the
The capability to coordinate and manage the day-to-day operations of the Front Desk. The ability to monitor and review the daily revenue report, the daily
Job Descriptions: Works with the Executive / Admin Housekeeper to prepare weekly work schedules, making sure that they reflect business needs and other key
Carries out guestroom servicing/maintenance works according to the established schedule and high-quality of finishing work. Operates assigned
Job Descriptions: Takes orders of food & beverage, makes recommendations suggestion to guests in outlets and function rooms. Clears tables of utensils and to
Assist Executive Housekeeper to ensure staffing levels cover business demands, with departmental rotas adjusted in line with occupancy and departmental budget
Assist Executive Housekeeper to ensure staffing levels cover business demands, with departmental rotas adjusted in line with occupancy and departmental budget