Cashiers operate the cash register, receive payments from customers, issue receipts and return change due.Food and beverageSPM / O Level / SKM Level 1 / SKM
Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂFood and beverageSPM / O Level / SKM Level
Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of
Cashiers operate the cash register, receive payments from customers, issue receipts and return change due.Food and beverageSPM / O Level / SKM Level 1 / SKM
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂFood and beverageSPM / O Level / SKM Level
Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of
Cashiers operate the cash register, receive payments from customers, issue receipts and return change due.Food and beverageSPM / O Level / SKM Level 1 / SKM
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂFood and beverageSPM / O Level / SKM Level
Cashiers operate the cash register, receive payments from customers, issue receipts and return change due. Food and beverage SPM / O Level / SKM Level 1 / SKM
Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂ Food and beverage SPM / O Level / SKM
Bakers make a wide range of breads, pastries, and other baked goods. They follow all the processes from receipt and storage of raw materials, preparation of
Cashiers operate the cash register, receive payments from customers, issue receipts and return change due. Food and beverage SPM / O Level / SKM Level 1 / SKM
Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.ÂÂ Food and beverage SPM / O Level / SKM