English Barista Kuala Lumpur

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

_**Tea Barista / Shift Supervisor**_- Providing excellent customer service by greeting customers, taking their orders, and offering product recommendations;-

**We are looking for**:- Hardworking- Passionate- Friendly- Professional integrity - reliable, honesty- Willingness to learn**Responsibilities**:- Attention to

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

Ensure customer pleasant experience.- Set & maintain standards according to company requirements for all product preparations.- Train & lead team to

**Responsibilities**- Recognizing the importance of providing good public relations, excellent customer service and interaction all the times.- Comply with all

**Responsibilities**- Recognizing the importance of providing good public relations, excellent customer service and interaction all the times.- Comply with all

Baristas are responsible for making quality beverages, generally speciality hot drinks, preparing food orders, working the cash register, and cleaning and

Your profile- Willing to relocate to **The Chow Kit Hotel, KL**:- Required language(s): English- At least 1 Year(s) of working experience in the related field

**Who are we looking for?**- You will need to take orders while paying attention to details- You will be prepare beverages following recipes, and serve the

**Requirements**:- Malaysian- Age 19 - 35- Preferably with typhoid jab and food handling course.- Good communication skills in Malay and English. Mandarin is a

To run all aspect of the day to day cafe store operation, include but not limited to the below:- achieve daily sales target- maintain the cleanliness and

**Requirements**- Malaysian only- Ability to work independently.- Positive attitude and responsible character.- Minimum 4 years experience required-

> Requirement: Have F&B managing experience- Local/Malaysian ONLY!- Good in English and Malay- Good benefitsPlease fill up the google form or feel free to

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation

Central Market (Pasar Seni) (F&B / Market)Salary + allowance + OTSUPERVISOR (minimum 1years in FOH) - RM2k-3k + (allowance)F&B Crew (Barista) - 1.5k-2.3k +