Executive Chef Petaling Jaya

**Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working

Oversee the consistency of various preparations within the cold kitchen to ensure quality product and adherence to standard recipes. Prepares all cold food

Petaling Jaya, Selangor Work Type: Full Time Pop Meals is one of the fastest-growing food tech startups in Southeast Asia. We make food delivery an everyday

Assists the executive chef with the preparation of different foods, from meats and sauces to vegetables and desserts. - Helps with the presentation and

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant. - Follows the

1) Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2) Follows the

Leads kitchen team in chef's absences - Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision -

Any related task given by superior Leads kitchen team in chef's absences. - Work with the executive chef to produce diversified menus in accordance with the

**REQUIREMENTS** Minimum SPM level qualification in culinary course more advantages working experience 1 to 5 years healthy and fit to work (Long hours) -

We are eager to add a proactive Hozpitality - Sous Chef - ADD to join our collaborative team at Marriott International in Petaling Jaya. Growing your career as

**Responsibilities**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working

Oversee the consistency of various preparations within the cold kitchen to ensure quality product and adherence to standard recipes. Prepares all cold food

Petaling Jaya, Selangor Work Type: Full Time Pop Meals is one of the fastest-growing food tech startups in Southeast Asia. We make food delivery an everyday

Assists the executive chef with the preparation of different foods, from meats and sauces to vegetables and desserts. - Helps with the presentation and

1) Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2) Follows the

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant. - Follows the

We are eager to add a proactive HEAD OF OPERATION to join our passionate team at Foreli Sdn. Bhd. in Selangor. Growing your career as a Full Time HEAD OF

Any related task given by superior Leads kitchen team in chef's absences. - Work with the executive chef to produce diversified menus in accordance with the

**REQUIREMENTS** Minimum SPM level qualification in culinary course more advantages working experience 1 to 5 years healthy and fit to work (Long hours) -

**Job Number** 23147047 **Job Category** Food and Beverage & Culinary **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,