**Job Number** 24088046**Job Category** Housekeeping & Laundry**Location** Fairfield by Marriott Kuala Besut, Fairfield by Marriott Kuala Besut, Kuala Besut,
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group
**Job Number** 23211696**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Position: Event Executive****Location : Bukit Jalil near to Pavilion area****Working Days : 5 days****Nature of Business: Established Event Management
Perform a variety of work in the maintenance and repair of general building and grounds at various facilities/sites including carpentry, electrical, plumbing,
List-ID: 104527972Today 16:46**Job Description**:- A Hotel Receptionist, or Front Desk Officer is responsible for welcoming guests and acting as their first
**Job Brief****Responsibilities**:- Identify the client's requirements and expectations for each eventenquiry.- Attending event enquiries, preparing quotes and
**Job Number** 24050413**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Job OverviewKey Responsibilities- **Project Planning and Execution**: Develop detailed project plans, outlining phases, tasks, timelines, and resource
(Location: GTower, KL)_**Job Descriptions**- Responsible for day-to-day function rooms operations/ activities at the mezzanine floor of the building.- To
**Job Number** 23192208**Job Category** Housekeeping & Laundry**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia
**Job Number** 23209702**Job Category** Rooms & Guest Services Operations**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur,
**Job Number** 23192128**Job Category** Information Technology**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
The objective of the Sous Chef/ Junior Sous Chef is to work together with and under the guidance of the Executive Chef. He/she will be in charge of leading and
**About Our Client**:Join an exciting journey with a company that's revolutionizing the F&B landscape in Malaysia. Our client, a dynamic force in the industry,
Genting Malaysia Berhad Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business, covering
**Hotel Sales Executive**- Make lists of potential clients and conduct surveys to identify customers actively seeking a hotel- Contact customers via calls or
Requirements: 1. Educational Background: A minimum of a high school diploma or equivalent business administration, hospitality management, or education. 2.