F B Hotel Melaka

**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals

**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals

**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per

Venue: Grand Swiss-Belhotel MelakaAllowance: RM 500.00Meal: Duty meal provided.Uniform: Uniform provided; own black safety boots.Eligibility Criteria:- Must be

**LoVita Tanjung Bidara Beach Resorts, Melaka.****Duties and Responsibilities**:- Responsible and directs all aspects of maintenance and safety activities in

**LoVita Tanjung Bidara Beach Resorts, Melaka.**An F&B Attendant is responsible for presenting and preparing high quality food to deliver an excellent staff

**LoVita Tanjung Bidara Beach Resorts, Melaka.****Basic Function**:Protect lives and properties of guests, employees, and hotel and to enforce rules and

**LoVita Tanjung Bidara Beach Resorts, Melaka.****Job description**- Respond promptly to requests from guests and other departments.- Fill cart with supplies

**LoVita Tanjung Bidara Beach Resorts, Melaka.****Job description**- Perform daily cleaning for pool and public areas.- Responsible safety and cleanliness

Check in & Check Out guest- Anwering Phone- Cashiering- Punctuality- Able to work on shift- Able to work under pressure**Salary**: RM1,500.00 - RM1,800.00 per

**Basic Function**:To support marketing communications activities as delegated by the Director of Sales & Marketing. Assist in writing and translating news,

**Job Title**: Room Attendant**Responsibilities**:- Clean and tidy guest rooms to meet the hotel's standards.- Change bed linens, replace towels, and replenish

**Job Scope and Responsibilities**:- Prepare and cook a variety of dishes for breakfast and special events, in accordance with hotel standards and guest

Ensure that the reservation department is operating smoothly in accordance to hotel requirements.- Ensure all reservation taken is in order and updated in the

**At least 1 year experience as Food & Beverage - Banquet supervisor in a hotel**:- Able to communicate in English and Malay- Able to work shifts, week-ends

**What's the job?**- Prepare food in accordance with portion and quality standards specified in recipes.- Adhere to local regulations concerning health,

Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food

**Basic Function**:To ensure 100% customer satisfaction through engineering services, maintaining and improving everything in working order.**Duties and

Job Description: We are looking for a dynamic and driven Operations Associate to join our team at Hilton in Malacca City, Melaka, MY. As an entry-level

**Hotel Front Desk Responsibilities**:- Checking guests in and out.- Receiving and managing reservations made online and telephonically.- Verifying guests'