Food Administration Manager Kuala Lumpur

**Job Title: Warehouse Manager****Company**: Fruit Supplier**Location**: Selayang**Position Type**: Full-time**Language Requirement**: Proficiency in Mandarin

**Job Number** 23198097**Job Category** Sales & Marketing**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah

Job Description:IOI Corporation Berhad is seeking a motivated Remote Client Service Manager to join our team in Kuala Lumpur, Malaysia. As a Mid-to-Senior

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Assists in the daily supervision restaurant operations and assists

**Job Title: HR Manager****Location**: Selayang**Company**: Fruit Supplier Company**Language Requirement**: Proficiency in Mandarin preferred**Primary

**Company**: Na D Venture Global SDN BHD (GTR Burger)**Location**: Puchong**Industry**: Food and Beverage (F&B) Industry**Position**: Project Manager**JOB

**Job description****Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality,

Project Administrator Location: Kuala Lumpur, MY Employment type: Employee Place of work: Office Offshore/Onshore: Onshore TechnipFMC is committed to driving

**Job Number** 23198076**Job Category** Sales & Marketing**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah

Short Intro and About the Job Danone Specialized Nutrition South East Asia is seeking for SFE, MCE, Data analytics – Thailand, Cambodia & Myanmar.With our

**Job Number** 23178407**Job Category** Property Leadership**Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan Pahang,

We are seeking a dedicated and experienced Central Kitchen OperationsManager to oversee and streamline the kitchen operations. This role is criticalin ensuring

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Supervises daily restaurant operations and assists with menu

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years

JOB SUMMARY Entry level management position that is responsible for the daily operations in the Bar/Lounge.Position directs, trains and assists employees to

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

Job Description Overview: Our client is a fast-growing market leader in Food Ingredient Solutions in Malaysia producing Flour Mix, Seasoning, Sauce etc,

Job Responsibilities:- Identify potential customers based on the assigned segment to penetrate the market to meet Enterprise Sale goal & target through