Food Beverage Customer Service Professional Johor

**Responsibility**- Prepare or serve hot or cold beverages according to customer's order- Accurately bringing sales orders into the cash register and counting

**Job Number** 24078243**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu

JOB SUMMARY Assists in leading the property's segmented sales effort group, transient, association, corporate, etc.) and assists in the implementation of the

JOB SUMMARY Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages

_**Description: To provide an excellent Hospitality food service through the F&B Outlets.**_- **Job Responsibility**:_- Attend to guests requests in a prompt

**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and

**We are on the lookout for : Assistant Store Manager**Jobs Description Responsibilities:- The Asst. Store Manager assist the Store Manager in managing the

Supervise and train service crew members.- Assign tasks and responsibilities to the service crew.- Ensure that the dining area is well-maintained and set up

**Service Crew**- Serve customers politely and efficiently- Prepare food products to the correct specification- Ensure dining areas, kitchen and equipment are

**Requisition ID** 50357**Position Type** FT Permanent**Recruiter **#LI-JT1**Posting Type** LI**About Kerry**:- Kerry is the world's leading taste and

**Job Number** 24039761**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW ON

**JOB DESCRIPTION**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling

The job scope for a bar floor service crew involves a range of responsibilities related to providing excellent customer service, maintaining a clean and

**Responsibilities**:- Checks the preparation of restaurant to be ready for service.- Ensure prompt and courteous service.- Checks that food and beverage

**Job - Objective**:- Overall responsible for smooth operations for Back of House (BOH) of the restaurant.- Manage food production process which includes

**We are now looking for Outlet Supervisor!**Vacancy available at: AEON Bukit Indah**Job Responsibility**:- Perform weekly roster planning to ensure adequate

**BOOST JUICE BARS**- **Industry: Food & Beverage**_- **Position: Assistant Store Manager**_Boost Juice, originally from Australia, is Malaysia's largest juice

Assistant Restaurant ManagerAn Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service,