Food Beverage Manager Safety

**Additional Information** Junior Sous Chef**Job Number** 23204668**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton Langkawi, PT 313

**Job Number** 24061224**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah

**Additional Information** Commis Chef**Job Number** 23204666**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton Langkawi, PT 313 Jalan

Position SnapshotLocation: National Distribution Center (NDC), Nestle, SijangkangCompany: Nestlé Manufacturing (M) Sdn BhdPermanent - Full TimeBachelor's

**Additional Information** Dining Ambassador (Server cum Hostess)**Job Number** 23204685**Job Category** Food and Beverage & Culinary**Location** The

**Additional Information** Restaurant Supervisor**Job Number** 23204702**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton Langkawi, PT

**Job Number** 23202549**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 23203981**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 24078243**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

Additional Information (Malaysian Only)Job Number 24075922Job Category Food and Beverage & CulinaryLocation Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai,

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and

POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to

POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to

POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**The main objective of the role is to**:- Provide leadership and coaching to the outlet team, in order to maximize the long-term sales and profit potential.-

Monitoring staff performance and training new employees as needed- Maintaining inventory levels of food, beverages, and supplies- Ensuring that all staff

JOB SUMMARY Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards.

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls