**Position Snapshot**Location: Melaka, MYCompany: Nestlé Malaysia (Ice Cream)Full-time Bachelor's Degree 3+ years of experience**Position Summary**Joining
**Job Number** 24021511**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia
Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
Food and Beverage AssistantA Food and Beverage Assistant is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest
A Food and Beverage Assistant is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience while
**Job Summary**- To do food ordering on raw meat, seafood, vegetables and others- Able to cook with mínimal supervision and coordinate with a diverse team.-
**Requirement**- At least 2 years of working experience in the related field.- Minimum SPM, certificate, or diploma in Food & Beverage services management or
Provide friendly, attentive, and timely service to create an exceptional experience for all of our guests.- Attempt to limit problems and liability related to
Provide fast and courteous service of food and beverages to guests and ensure quality of food and beverage presentation per established standards.- Adhere to
**Job Number** 24056891**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Banquet Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member
Outlet ManagerWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Assistant Banquet ManagerWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to
Junior Sous ChefA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest
**Company**: Na D Venture Global SDN BHD (GTR Burger)**Location**: Melaka**Industry**: Food and Beverage (F&B) Industry**Position**: Project Manager**JOB
Responsible for achieving company's sales target Planning and executing promotions in assigned Regular store coverage to create new accounts and to service