Food Beverage Operations Manager Johor Bahru

Job Description Manage hotel's pre-opening operations.Ensure profit optimization and superior guest experience.?.Drive the hotel's commercial

Job Description:  System Management:Develop and implement the organization's Management Information System in alignment with business objectives.Oversee the

**Job Title:** Online Operations Manager **Company:** Fraser & Neave Holdings Bhd **Location:** Johor Bahru, Johor, MY **Job Type:** Part-time **Seniority:**

**Job Title:** Account Support Manager **Company:** Fraser & Neave Holdings Bhd **Location:** Johor Bahru, Johor, MY **Job Type:** Part-Time **Seniority

Key Responsibilities: 1. Forecasting / Daily Management Prepare and distribute daily, weekly, monthly, and other periodic reports as defined by the Onyx

**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and

**Job Number** 24057921**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 23151492**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling

**BOOST JUICE BARS**- **Industry: Food & Beverage**_- **Position: Assistant Store Manager**_Boost Juice, originally from Australia, is Malaysia's largest juice

Cezars Kitchen Sdn. Bhd. is seeking an experience Assistant General Manager to join our company in Johor Bahru. The cafeteria/canteen is the life blood of a

**Job Number** 24055768**Job Category** Finance & Accounting**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards- Effectively managing and controlling

Job Decription:1.Responsible for the entire operations of the Kitchen Department of the Canteen assuring the canteen has the best culinary reputation while

Job Decription:1.Responsible for the entire operations of the Kitchen Department of the Canteen assuring the canteen has the best culinary reputation while

Responsible for maintaining a consistently high level of customer service as outlined by The Avenue M Hotel, this includes talking to customers to monitor

**Job Number** 23196080**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

Assisting in serving and coordinating activities if Banquet personnel involved in such activities:- Preparing necessary materials and supplies for a specific