Food Manager Negeri Sembilan

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

Requirements:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

**Requirements**- Malaysian Citizen and above 18 years old- Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or

URGENT HIRING !The duties of a Hotel Manager include supervising staff, planning activities, managing budgets, implementing marketing strategies, addressing

**Job responsibilities**:- Oversee day-to-day operations and ensuring smooth operation of the respective in-charged outlets; e.g., daily sales closing.- To

**Key Responsibilities**:- Responsible in all research and development of products related matters.- Achieves R&D operational objectives by preparing and

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of 'Black Canyon'. Black

FeaturedSupply Chain Manager (Regional)Job DescriptionOur client is one of the leading companies when it comes to the manufacturing industry. Due to expansion

Position Snapshot (Electrical & Automation Executive)Location: Chembong, Negeri Sembilan, MalaysiaCompany: Nestlé Manufacturing (M) Sdn BhdPermanent - Full

**RESPONSIBILITIES**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the

Job Decription:1.Responsible for the entire operations of the Kitchen Department of the Canteen assuring the canteen has the best culinary reputation while

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

**1. Responsible for the entire operations of the Kitchen by assist Sous Chef and Chef De Partie by assuring the canteen has the best culinary reputation while

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an