Job SummaryThis role is responsible for supporting the Supply Planning Manager in ensuring efficient and effective planning of the supply chain.This role
Overseeing Areas:The Operations Manager will oversee all operational aspects of the company, including but not limited to supply chain, inventory management,
**Job Number** 24056463**Job Category** Housekeeping & Laundry**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON
**Job Number** 24090377**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia
Lead the FSMS (Food Safety Management System) in motivating and supporting the Food Safety Team in implementing and maintaining FSMS in line with business
**Job responsibilities**:- Research, evaluate potential suppliers and develop new vendors in accordance to company's SOP- Source and procure materials or
**Job Number** 24019852**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**Purpose of the Role**You will be a key member of the supply chain management team, and will be responsible for leading & coordinating all supply chain
1) To perform routine inspection & testing on incoming, in process and finished goods as assigned from time to time.2) To ensure that incoming & finished goods
A Production manager responsible- Lead productions plans/schedule and motivate the teams to achieve production yields and quality targets through optimum
1. Develop and implement procurement strategies that optimize cost savings, quality improvements, and supplier relationships, while ensuring timely delivery of
Lead the FSMS (Food Safety Management System) in motivating and supporting the Food Safety Team in implementing and maintaining FSMS in line with business
1. To lead the R&D department 2. To plan, execute, monitor the yearly R&D segment -Product Development projects. 3. To communicate with related central kitchen
**Job Number** 24073137**Job Category** Food and Beverage & Culinary**Location** Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
Step into our world of creativity and joy!Planning Specialist- Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with our customers, we deliver food
Discover your potential by embracing our culture of learning.Find out more about your recruitment journey with us.Production Compounder- Join us and celebrate
POSITION SUMMARY Calculate figures for food inventories, orders, and costs.Maintain clear and organized records to ensure all reports and invoices are filed