Job ResponsibilitiesPrepare basic food items as per recipes and instructions received from the relevant Supervisor.Ensure that the allocated station is well
Job Requirement /Qualification Bachelor's degree in Food Science, Quality Engineering, Manufacturing Engineering, or related field. Diploma holder with 5 years
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
JOB DESCRIPTION - Responsible to lead a group of production crews to execute the production schedule using the resources available and deliver the products
Job DescriptionResponsible for the supervision and execution of personneland activities of production line that adhere to company'spolicy and standard
SEKTOR PENGILANGAN MAKANANOperator Kilang MakananMenimbang bahan mentah (kering)Menggunakan alat penimbang (scale)Mengangkat bahan mentahMemasukkan bahan
JOB DESCRIPTIONSupervision of Production ActivitiesOversee daily production operations to ensure smooth workflowAssign tasks and responsibilities to production
Job DescriptionResponsible for the supervision and execution of personneland activities of production line that adhere to company'spolicy and standard
RESPONSIBILITIES: Responsible to assist the production manager for establishment of planning, organizing, leading and controlling of all activities within the
RESPONSIBILITIES:-Responsible to assist the production manager for establishment of planning, organizing, leading and controlling of all activities within the
Responsibilities: Lead, train and motivate line/section/assistant leaders and operators in the daily operations to achieve targets in output, quality and
Job Responsibilities: Be responsible to support day-to-day operations in warehouse by ensuring adequate manpower to perform warehouse duties.Organise
Job Requirement /Qualification Bachelor's degree in Food Science, Quality Engineering, Manufacturing Engineering, or related field. Diploma holder with 5 years
Responsibilities:Development of new products to meet strategic needs of various markets with unique market conditions.Liase with internal regulatory team on
Job Requirement /Qualification Bachelor's degree in Food Science, Quality Engineering, Manufacturing Engineering, or related field.Diploma holder with 5 years
Duties & Responsibilities: - 1. Installation & Commissioning Stage Monitor the delivery and installation of plant machinery according to design layout.Ensure
Duties & Responsibilities: - Assist in validation and verification activities, including change management and coordination with related departments. Maintain
Are you ready to take your career to the next level with a leading food manufacturing company? We are expanding our operations in Gelang Patah, Malaysia, and
We are looking for a Production Leader to enhance our manufacturing team. The Leader will ensure efficient production processes, maintain quality standards,
We solve the world's toughest and most important thermal problems. As a world-class industrial technology and thermal products leader, Watlow designs and