Food Service Jobs In Ipoh Perak

make sure day-to-day operations run smoothly and efficiently - to provide customers with a pleasant dining experience that lives up to brand standards.

**Responsibilities**: - Greet customers cheerfully. - Take food and beverage orders from customers. - Carry trays of food or drinks from the kitchen to the

Greet customer when they are ready to make a payment - Input orders into a point of sales system - Received payment from customer using appropriate payment

**Job Description**: - Assist in creating a warm and welcoming environment for our guests. Practise health, hygiene and safety standards at all times. - Ensure

Always greet and welcome guests promptly in a warm and friendly manner. - Has a good knowledge of menu and presentation standards. - Speak with guests and

Assist Branch Manager in planning and implementing strategies to attract customers. - Coordinate daily customer service operations (sales processes, orders and

Kitchen porters wash and clean kitchen areas, including pots, pans, utensils, cutlery and dishes. They prepare the kitchen area before service, and receive and

Coordinate daily Front of the House and Back of the House restaurant operations - Respond efficiently and accurately to customer complaints - Regularly review

Company Description Established in 1961, Malayan Flour Mills Berhad (MFM) is the pioneer in the flour milling industry in Malaysia. MFM has grown to become the

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

Responsibilities - Prepare and complete order according to schedule delivery - Receive and process stock product. - Keep clean and safe working environment. -

**Responsibilities** 1.Provide the perfect service experience. 2.Ensure the guest feels important and welcome in the restaurant 3.Ensure hot food is hot and

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the

A warehouse supervisor oversees general operations and activities, including shipment and taking deliveries, conducting stock checks, recording warehouse

Maintaining personnel records, managing HR documents (e.g. employment records and onboarding guides) and updating internal databases. Excellent knowledge of MS

**Responsibilities**: - The main role as a waiter and bartend - The role inclusive general tasks such hosting, guest liaisons, ordering and serving,

responsibility to serve customer Provides good food and service to customers. PMR / PT3 or Equivalent

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

Job summary Business Development Executive Responsible for sales and marketing activities in specific regions Builds and maintains relationships with key

Job Responsibilities: ?Processing payments and documents such as invoices, employee reimbursements, and financial statements. ?Tracking expenses and evaluating