Prepare and serve hot beverages.- Complying with all applicable SOP of sanitation, health, and personal hygiene standards at all times.- Greeting customers in
Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set- Follows the instructions and recommendations
1. Monitor food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards. 2. Assess nutritional needs, diet
To assist with the day to day activities relating to the department operation. Maintain outstanding department condition with quality stocked and visual
**One of the local leading seafood import and distribution company in SG since 2005.**:- **Distribution network includes major hotels, the two integrated
Job Description: Hotel ExecutivePosition Overview:As a Hotel Executive, you will be responsible for overseeing and managing the daily operations of the hotel
Guan Chong Berhad was incorporated in Malaysia as a public company on 22nd March 2004 and listed on Main Market of Bursa Malaysia on 8th April 2005. GCB is an
**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement
**Job Number** 24016630**Job Category** Rooms & Guest Services Operations**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
To market industrial hire purchase product and leasing facilities to a diverse range of SMEs customers and new prospects. - To lead, train and coach a team of
1. Communicating with engineers, and incorporating knowledge gained into drawings. 2. To prepare design proposal, layout plans, Autocad Drawings & Solidworks
JOB RESPONSIBILITIES: Planned, design,ed and conduct various types of products and marketing-related talks, training, and workshops via online and offline
As a **Corporate Sales Executive**, you will be responsible for fostering strong and trusting relationships with our major clients. Your main duties include
Foreign workers management- To handle foreign workers issues effectively and to liaise with immigration department in relate to foreign workers matters.-
CREATIVE TO PRODUCE NEW IDEAS, CONCEPTS AND DESIGN.- RESPONSIBLE, COMMITTED AND PUNCTUAL AT DELIVERY WORK.- GOOD SKILLS IN ADOBE PHOTOSHOP, ADOBE ILLUSTRATOR
Kechara Soup Kitchen (KSK) has been serving marginalised communities in Malaysia for over 15 years; these include the homeless, urban poor and Orang Asli
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
Purchasers select and purchase stock, materials, services or goods. They organise tender procedures and select suppliers.We provide job opportunities too all
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an