Food Services Johor

**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and

**We are on the lookout for : Assistant Store Manager**Jobs Description Responsibilities:- The Asst. Store Manager assist the Store Manager in managing the

**Job Number** 24057921**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

About the role You will be responsible for managing people, production and processes. You will be able to demonstrate strong leadership skills as well the

Taking orders from customers Answering questions about menu items, food sensitivities and food substitutions Giving customers suggestions for food and drinks

**Main Duties**- Greet and serve- Food and beverage preparation- Payment collection- Maintain stock of clean mugs and plates- Check if brewing equipment

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality

Job Description: Maxis Berhad is seeking a part-time Client Relations Representative to join our team in Johor Bahru, Johor, MY. As an Associate Level

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

**Job Number** 24023787**Job Category** Sales & Marketing**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia VIEW ON

About UsAscentis is the leader in powering CRM & Loyalty programs for leading brands in Singapore and the region. Our clients benefit from our suite of cutting

Trains and supervises child care staff, student assistants, and volunteers; evaluates performance; makes work assignments; monitors staff's interaction with

Accept dining reservations and arrange parties or special services for diners.- Assists the manager on duty in assigning station/table arrangement and

Assist in managing construction personnel and delegating tasks to meet datelines. - Perform regular inspection of the construction site. - Identify potential

**Responsibilities**:- Assist Head of Department to determine any relevant management system, establish the scope, policy, objective, implement, maintain and

**Responsibilities**:- Accept dining reservations and arrange parties or special services for diners.- Assists the manager on duty in assigning station/table

**The Hotel Manager is responsible for all aspects of operations at the hotel, to day-to-day staff management and guests. He / She should be an ambassador for

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an