Food Supervisor Management Johor

1. Involved in company's food safety, quality, environment, safety and health management system implementation. 2. Supervise operation in compliance with food

Our company holds a very reputable & strong brand in the F&B industry. If you are passionate about food & beverage industry and experience with this before, We

Advantage if Banquet experience is available- At least 3 years at the similar position- Able to lead a team- Discipline- Willing to learn- Enjoy serving

**Responsibilities**:- Safely and efficiently transport the **Managing Director and other employees** to designated locations, including but not limited to

**Job Descriptions**:- Assist supervisor in update or issuing incoming and outgoing raw materials consumable item & also finish goods.- Report damaged or

As a Pizza Maker, you will play a crucial role in ensuring the production of high-quality pizzas, meeting customer expectations, and maintaining a clean and

**Position Overview**A store Supervisor is responsible for supervise the daily operations of the food products outlet, making sure it runs smoothly and

**Position Overview**A store Supervisor is responsible for supervise the daily operations of the food products outlet, making sure it runs smoothly and

**Position Overview**A store Supervisor is responsible for supervise the daily operations of the food products outlet, making sure it runs smoothly and

**Responsibilities**:- Manage a team of quality supervisors and inspectors to ensure good quality products.- To support in inspector recruitment process-

Job ResponsibilityThose who have 1 year experiences in Food and Beverage or Service Line at least.Must be able to work 6 day shift work including weekends and

Resolving customer complaints in a professional manner.- Managing restaurant staff's work schedules.- Checking in on dining customers to enquire about food

Job ResponsibilityProviding leadership and managing the restaurant to achieve company goals, sales, staffing, utilities, inventory, food costs, and any other

Supervise and coordinate the activities of restaurant staff to ensure efficient and effective operations.- Ensure that all food and beverages are prepared and

**Responsibilities**:- Ensure outlet cleanliness, safety & health (QAQC)- Stocks ordering & management- Customer service- Supervise subordinates- Staff

**Job Number** 23202542**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

F&B Banquet Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Job ResponsibilityGreet customers and present menus.Receive and deliver food/beverage orders.Keep tables clean and tidy at all times.Prepare table bills as

Job ResponsibilityGreet customers and present menus.Receive and deliver food/beverage orders.Keep tables clean and tidy at all times.Prepare table bills as