Food Supervisor Operations Selangor

Job ResponsibilityMaintaining high standards of food quality and cleanlinessDevelop and enforce policies and procedures for restaurant operations internally

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while

TitleLocation: Reading Bilfinger UK is a leading engineering and maintenance provider, supporting customers across the chemical & petrochemical, nuclear, oil

Title Location: Reading  Bilfinger UK is a leading engineering and maintenance provider, supporting customers across the chemical & petrochemical, nuclear,

JOB DESCRIPTIONSupervision of Production ActivitiesOversee daily production operations to ensure smooth workflowAssign tasks and responsibilities to production

RESPONSIBILITIES: Responsible to assist the production manager for establishment of planning, organizing, leading and controlling of all activities within the

Responsibilities: Lead, train and motivate line/section/assistant leaders and operators in the daily operations to achieve targets in output, quality and

RESPONSIBILITIES:-Responsible to assist the production manager for establishment of planning, organizing, leading and controlling of all activities within the

Job ResponsibilityMaintaining high standards of food quality and cleanlinessDevelop and enforce policies and procedures for restaurant operations internally

JOB REQUIREMENT Candidate must possess at least Higher STPM & above Hospitality, Tourism, Hotel , or equivalent.At least 1 Year(s) of working experience in F&B

Responsibilities: To oversee day-to-day warehouse activities to ensure good support for operation. Measure and report the effectiveness of warehousing

Doggybag is Malaysias longest running fresh dog food manufacturer. So our Kitchen Supervisor must first and most importantly, love dogs. You'll be in the heart

Key Highlights: This position requires working on a rotating basis between our Pulau Indah plant and Shah Alam warehouse.  Primary Job Purpose: Assisting to

Key Responsibilities: Supervision of Staff: Oversee and coordinate the work of F&B team members (servers, bartenders, etc.)Assist in the recruitment, training,

JOB DESCRIPTIONSupervision of Production ActivitiesOversee daily production operations to ensure smooth workflowAssign tasks and responsibilities to production

Main Responsibilities: Service Crew (Waiter/Waitress)  Customer Service/Assistance: Greet customers warmly. Serve halal food and beverages. Answer questions

RESPONSIBILITIES:-Responsible to assist the production manager for establishment of planning, organizing, leading and controlling of all activities within the

Job ResponsibilityMaintaining high standards of food quality and cleanlinessDevelop and enforce policies and procedures for restaurant operations internally

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while

Position: Cashierand Catering Assistant Department: CateringServices Location: ShahAlam Reportsto: UnitManager PositionOverview: TheCashier & Catering