Responsibilities:To assist chef in ensuring that all mise-en-place are prepared accordingly to recipes given and subsequently maintain the cleanliness of the
Chef de Partie Job Responsibilities: Managing a Kitchen Section: Oversee the daily operations of a specific section of the kitchen, ensuring that all dishes
Demi Chef Job Responsibilities: Food Preparation: Assist in the preparation of ingredients, including chopping, marinating, and seasoning, as directed by the
Demi Chef Job DescriptionResponsibilities:Assist the head chef in meal preparation and cooking.Prepare and cook dishes according to recipes and presentation
Ranau, Sabah, Malaysia KuchingJobs Job Requirements: Proven experience as Head Chef Exceptional proven ability of kitchen management Ability in dividing
**JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.- Supervises subordinates.- Responsible for proper
**Commis 1**:- Assist in the preparation and cooking of high-quality dishes in accordance with our standards.- Ensure the kitchen is clean and organized.-
We are Restaurant located at City Mall Kota Kinabalu. Our Menu covering Japanese Cuisine, Teppanyaki, Yakitori and Noodles. *Non-Halal* Looking for people with
**JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.- Responsible for proper preparation for all dishes
Chinese Banquet ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
**JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.- Supervises subordinates.- Responsible for proper
**JOB DESCRIPTION**- Cleans and prepares all basic food items.- Arranges all food items properly in stores.- Supervises subordinates.- Responsible for proper
Preparing, cooking and presenting high quality dishes within the speciality section- Assisting the Head Chef and Sous Chef in creating menu items, recipes and
_As sous chef, your passion for presentation and dedication to delivering flavour will complete each guest's experience. Work with Head Chef to produce
Responsibilities:- To assist chef in ensuring that all mise-en-place are prepared accordingly to recipes given and subsequently maintain the cleanliness of the
Responsibilities:- To assist chef in ensuring that all mise-en-place are prepared accordingly to recipes given and subsequently maintain the cleanliness of the
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
ASSISTANT CHEF JOB RESPONSIBILITIES Properly store and dispose of food. Ensure health and sanitation standards are in compliance with regulations. Aid culinary
Chinese Banquet ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
**POSITION**:_**CHEF DE PARTIE**_**Salary range : RM2000 - RM3000****Medical Benefit, Meal Provided, Service Bonus****Minimum1-2 years of relevant culinary