**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage
SummaryAdministration- Maintains the Hygiene Inspection Log Book.- Submits all guest/ employee food and hygiene-related incident reports in a timely manner.-
Pegacorn Sdn. Bhd. (1338593-X)**JOB TITLE : SANDWICH ARTIST****REPORTS TO : SR. SANDWICH ARTIST / ASSISTANT MANAGER / RESTAURANT****MANAGER / MULTI UNIT
Looking for honest and kind souls to be our Kitchen Assistant, starting from RM2000 - RM3000 depending on experience.Training provided! If you're looking for a
As the Food & Beverage Attendant, you will be responsible for performing the following tasks to the highest standards:- Maintain high customer service focus by
You will be mainly responsible for **motivate our team to bring the best experience for our value customers, organizing and evaluate our products quality and
Position: Restaurant ManagerOverview: As a Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring customer
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Responsibilities**:- Ensure health and safety standards are met for new equipment projects- Develop and implement a health and safety plan for each project-
**Responsibilities**:- Oversee the overall operations of the restaurant outlet, including front-of-house and back-of-house activities.- Ensure exceptional
**Position**: CHIEF BAKER - BAKERY (Full time #535530)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, MalaysiaIt is the
**ROLES & RESPONSIBLE**- Oversee the service of all food & beverages within the hotel in absence of the F&B Manager.- Work Duty Manager shifts as and when
**JOB TITLE : RESTAURANT MANAGER****REPORTS TO : AREA MANAGER / OWNER****PRIMARY OBJECTIVE OF POSITION**:The Restaurant Manager performs and directs the
Company Background : F&BLocation : Kuala LumpurWorking Hours : 9am- 6pm (Mon - Sat)Salary Package : Basic RM 6,500 ~ RM 10,000(Other Benefit package will be
**This position are responsible for managing and organizing daily restaurant operations with a goal of controlling costs and providing a high quality
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and