Hotel Banquet Manager

Description Come and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

**Job Number** 24028007**Job Category** Event Management**Location** Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia VIEW

**Job Number** 24083992**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 23159915**Job Category** Food and Beverage & Culinary**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang,

**Job description**:- Reports daily to the Stewarding Supervisor on duty and receives assignments.- Responsible for emptying garbage and ensuring that paper

Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main

**Job Number** 24066757**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Job Number ******** Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 24012847**Job Category** Food and Beverage & Culinary**Location** Courtyard Setia Alam, No 6 Jalan Setia Dagang AH U13/AH, Setia Alam, Selangor,

**Job Number** 23207499**Job Category** Event Management**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia VIEW

_**Responsibilities**:_- Possess a management ability that ensure a successful handling of the banquet.- Guest oriented, able to creating and meeting service

**Job Number** 24064782**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya,

To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal

Assistant Director of SalesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door

1. To ensure a smooth co-ordination between Sales Department, Front Office/Reservations Department, Food & Beverage Department and Credit Manager.2. To

**Job Number** 24046206**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Responsibilities**:1. Organizes, develops, operates and administer all F&B outlets. (Coffee House)2. Provides training to F&B Assistant.3. Works closely with