Hotel In Johor

Company Description A unique ownership product offering the opportunity for five-star holidays in choice destinations. The vacation lifestyle is yours to

POSITION SUMMARY Renaissance bartenders have the knowledge and passion to create intriguing, indigenous, and delicious cocktails. They have the basics down but

Job Description Manage hotel's pre-opening operations.Ensure profit optimization and superior guest experience.?.Drive the hotel's commercial

Job DescriptionAs Thai Cuisine Chef, you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the

Handles Front Desk operations of handling arrivals, Check-ins (registration) and departures for check-outs (cashiering) of all the hotel guestsUnderstand guest

JOB SPECIFICATION & RESPONSIBILITIES OBJECTIVES To assume full responsibility for the cost-effective operation of the Engineering Department. To prepare the

JOB SPECIFICATION & RESPONSIBILITIES OBJECTIVES To assume full responsibility for the cost-effective operation of the Engineering Department. To prepare the

Director of Sales Hyatt Place Hyatt Place Johor Bahru MY - 01 - Johor BahruSalesDirectorFull-timeReq ID: JOH000225Local Summary You will be responsible for

Work Location : Puteri Harbour, JohorWe are looking for Interns who are willing to learn and at the same time contribute to our company. We have several

Job Description Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and

Are you a people person with a passion for excellent service? Join our team as a Front Office Assistant, where you'll be the face of our hotel, warmly

Join Our Team as a Hotel Duty Manager! Are you passionate about hospitality, committed to delivering exceptional guest experiences, and ready to lead a dynamic

Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning

The world is cozying up to OYO's idea of chic hotels for everyone. OYO, a young hotel startup, today is the world's leading chain of hotels, homes and spaces.

Our client is seeking a RESTAURANT MANAGER to join their company!   What you'll be doing? Oversee the daily operation, ensures the quality, standards, and

Job DescriptionAs Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team

We will open new Yakiniku restaurant at Forest City Golf Hotel Address ; Jalan Persiaran Golf 5, Forest City Golf Resort, 81550 Gelang Patah,Johor Position ;