To analyze financial information, prepare accurate and timely financial reports and statements.- To ensure financial records are maintained in compliance with
To craft simple press releases and presentation in English and Chinese. Able to write in Chinese will be an added advantage.- The public relations (PR)
Responsible Provide mall information about products and services such as car park, retail location, shopping promotion.- Attend to shoppers' queries, feedback
Accounting entries (GL, AP, AR, FA, Cash book), Bank Reconciliation.- Maintaining financial records.- Checking invoices.- Resolving accounts to the general
Project managers ensure that a project is completed on time, within budget, and that its objectives are met. They oversee the project, manage the team, ensure
Executive assistants are advanced administrative professionals who work with top-level executives or in international facilities in various industries. They
Manage and oversee the entire restaurant operation- Deliver superior guest services- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan
**Company background**:**Company benefits**:- **5 working days (8am to 5pm)**:- **1 month Fixed contractual bonus**:- **1 month Target Performance bonus**:-
Perform all check-in and check-out tasks- Register guests collecting necessary information- Welcome guests upon their arrival and assign rooms- Provide
Coordinate Food and Beverage OptionsThe main role of a food and beverage supervisor is to choose the type of food and drink selections available at a
Performs all the duties of an HVAC Mechanic.- Performs repairs for the heating, ventilation, air-conditioning and refrigeration systems in the hotel
Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met.- Scheduling staff shifts and
Conducting routine inspections of premises and equipment.- Performing preventative maintenance.- Handling basic repairs and maintenance.- Overseeing
Room attendants clean, tidy and restock guest rooms as well as other public areas as directed.VISIONTo Be Leading & Most Sought-after Hotel In The Region From
Provides a positive customer experience with fair, friendly, and courteous service.- Registers sales on a cash register by scanning items, itemizing and
Performing vendor research and selection to enhance profitability, reducing operating costs and boosting efficiency- Maintaining cordial working relationships
Assisting other chefs.- Preparing ingredients by measuring, chopping, seasoning or mixing them.- Cooking as a line cook when needed.- Overseeing inventory and
To ensure the customer is wearing a valid and correct wristband, assist in wristband banding, ensure no outside foods & drinks, to be brought into the water
Develop new menu options based on seasonal changes and customer demand.- Ensure that kitchen activities operate in a timely manner.- Resolve customer problems
Provide pre-construction, installation, and post-installation support to internal and external stakeholders- Manage projects (from costing, project execution