Job description in the fruits and vegetables farm: Monitor and supervise the workers daily work programme - Order and purchase the equipment required - Order
To provide administrative support to the Senior Regional Sales Manager and Regional Sales Manager.- To provide Sales Coordination and Support to the Sales Team
**RESPONSIBILITIES**:- To ensure that the Food and Beverage activities are aligned with the respective corporate strategy, and that the hotel actions have been
Maintain a friendly, cheerful and courteous demeanour at all times. -Allocate rooms to expected arrivals after checking the guest's preferences and special
Complete store administration and ensure compliance with policies and procedures- Promote optimum staff performance by coaching, counseling, and disciplining
JOB DUTIES- Greet all guests and assist them with check in and check out- Maintain a positive attitude and friendly demenor- Respond to all guests questions
**_Administration_**- Ensures that the Food and Beverage activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been
SummaryYou will be responsible for the efficient running of the department in line with Hyatt Hotel's Corporate Strategies and brand standards, whilst meeting
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
To complete all work assignments accurately and timely; and fulfil the AC Product Intent by taking individual action as necessary in the appropriate use of its
**Customer Service**- Handles all internal/external guests' complaints and inquiries in a courteous and efficient manner, following through to ensure problems
**To be punctual, efficient and above all courteous toward each guests and other employees**:- **To know the price and knowledge of various drinks and items on
Leading the team of technicians and regarding relationships with sub-suppliers- Regularly carrying out preventive maintenance measures- Ensuring the
Assists to ensure that the Food and Beverage activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented
Supervise and schedule food and beverage staff Ensure customer satisfaction Resolve customer complaints, as well as internal conflict amongst staff Order and
Welcome the guests during arrival and greet them with professionalism- Transport carefully the luggage of the guests to the room- Look for the missing luggage
Responsibilities:- Security guard supervisors monitor and oversee the activities of guards who protect properties from vandalism acts and theft.- Patroll on a
Responsible for the efficient running of the department in line with Hotel International's Corporate Strategies and brand standards, whilst meeting employee,
Supervises and assists with all housekeeping activity in given areas of the hotel - Checks all vacant rooms, reports any discrepancy of rooms to Room Division
Responsible for cleanliness, orderliness and appearance of the entire Hotel. - Ensure that rooms are made as per company standard. - Maintain par stock of