**Job Number** 24014254**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established
Discover your calling with SKS Group - Hotel Division!**Responsibilities**:- Direct the day-to-day hotel operations.- Maximized guest satisfaction.- Develop
The MARCOM is responsible for the developing, soliciting and sustaining accounts that would contribute to the offline sales pipelines for the hotel and to meet
**Job Number** 23194827**Job Category** Sales & Marketing**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW ON
Embark on a journey with Berjaya Hotels & Resorts, the No.1 Homegrown Hospitality Brand in Malaysia!A subsidiary of Berjaya Land Berhad, the Group presently
Front Office Assistant(Job Number:HOT0AKF6)Work Locations:DoubleTree Johor BahruLot 13177, No 12 Jalan Ngee HengJohor Bahru80000With thousands of hotels in
**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational
Determine annual unit and gross-profit plans by implementing marketing strategies; analyzing trends and results- Establish sales objectives by forecasting and
To plan and review Recreation Department organizational structure to achieve maximum staff utilization and productivity.- To ensure that the duties and
**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established
Coordinate all public relations activities.- Meets marketing and sales financial objectives by forecasting requirements and preparing annual budgets.- Explore
Direct and control all sales operations and generate sales targets and to ensure that agreed sales targets are achieved.- Organize and execute sales calls to
To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal
**Job Number** 24046206**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational
SELLS COMPANY PRODUCTS TO potential clients in the food industry, PRIMARILY TO hotels, retailersPrepare and deliver sales presentations to potential
**Job Summary**:Managing food and beverage operations and standards, adhering to budgets and training food and beverage staff, and handling customer
Identify and develop potential clients in specified offline segments and incorporate into Sales Pipelines- Acquire thorough knowledge of respective accounts