Responsible for imparting students' knowledge and skills according to culinary syllabi.- To instruct, train and prepare training manual and examination papers
To assist day to day operation in Kitchen / Food and Beverage department.***Job Type**: InternshipContract length: 4 months**Salary**: RM600.00 - RM700.00 per
**DUTIES AND RESPONSIBILITIES**- Achieve monthly budget goals and new business targets.- To be financially aware of the hotel's objectives and do all possible
Report for work punctually in a proper and neat attire complete with name tag.- To deliver and collect luggage for arriving and departing guests.- To greet all
Under the day to day general guidance & supervision of the General Manager, and within the limits of established Corporate Sales policies and procedures.
**Basic Function**:Protect lives and properties of guests, employees and hotel and to enforce rules and regulations.**Duties and Responsibilities**:1. To make
Responsible for the entire IT operations of the hotel, including hardware maintenance programs of servers and personal computer, data storages, and protections
To operate the Security Department to protect the guests, staff, and assets of the Hotel; to promote a safety attitude daily ; and to liaise with outside
To meet all food preparation and production are according to hotel's culinary standards.**Salary**: RM2,000.00 - RM2,500.00 per month**Benefits**:- Free
**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Job Number** 24015762**Job Category** Rooms & Guest Services Operations**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia,
**Job Descriptions**- Controlling budgets for mall operations and monitor expenses.- Monitor all the daily operations of the housekeeping department, including
We are a food service distributor which focuses and supply on the Hotel, Restaurant and Cafe (HoReCa) industry.- Responsible in their line of work- Active in
StewardWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals
**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals
**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals