To analyze financial information, prepare accurate and timely financial reports and statements. - To ensure financial records are maintained in compliance with
This position is required to coordinate operations within the commercial facilities. Responsibilities include directing staff, solving complaints, overseeing
**Position: Food & Beverage Manager** **Location**:Melaka **Hotel Type**:5-Star **Eligibility**:Malaysian Nationals Only **Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager** **Location**:Melaka **Hotel Type**:5-Star **Eligibility**:Malaysian Nationals Only **Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager** **Location**:Melaka **Hotel Type**:5-Star **Eligibility**:Malaysian Nationals Only **Salary**:MYR 12,000 to 13,000 per
**Position: Executive Assistant Manager** **Location**:Melaka **Hotel Type**:5-Star **Background**: Rooms Division and F&B **Eligibility**:Malaysian Nationals
**Position: Executive Assistant Manager** **Location**:Melaka **Hotel Type**:5-Star **Background**: Rooms Division and F&B **Eligibility**:Malaysian Nationals
**Position: Executive Assistant Manager** **Location**:Melaka **Hotel Type**:5-Star **Background**: Rooms Division and F&B **Eligibility**:Malaysian Nationals
**Job Number** 23196763 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia
Sales Coordinator Overview: Established since 1987, our core business is in providing hospitality supplies solutions through the supply of utensils and
Position title:Mall Operation Manager Work location: Bandar Hilir, Melaka Work Date & time: Salary range:RM 4,500 - RM 5,500 Job Descriptions: Controlling
JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk
Manage and oversee the entire restaurant operation - Deliver superior guest services - Ensuring guest satisfaction - Plan and develop guest loyalty programs -
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
An Assistant Outlets Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, to ensure high standards of quality
Oversee revenue management and distribution strategy of the hotel and manage day-to-day yield operations. Daily pick-up analysis, strategy adjustments and
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
RM 10,000 - RM 14,000 a month - Full-time Job details Job details Here's how the job details align with yourprofile .Pay RM 10,000 - RM 14,000 a month Job type
Job Description **JOB SUMMARY** Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality
Job summary Controlling budgets for mall operations and monitor expenses. Monitoring and leading hotel housekeeping staff to adhere to high standards of