This position is responsible for providing consistent housekeeping service to guest rooms, balconies, bathrooms, restaurants, public areas and circulatory
Responsible for all aspects of the hotel's information technology and systems, including the local area network, the associated peripherals, cabling, software
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
**What You'll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day
**What You'll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day
**Sales Support** - Maintain complete knowledge of the following (to include but not limited to): - All hotel features / services, hours of operation - Hotel
Manage the General Manager's diary to co-ordinate meetings/appointments, and to ensure smooth running of such meetings - Take minutes at the Executive
Assit with the food production in the main kitchen. - Support the Head Chef ,Sous Chef in ensuring smooth operation of the kitchen and prompt service at all
**What We're Looking For** - Experienced in the **hotel industry & background**. - At least 3 years of working experience is required for this position. **What
Manage the Reservations team & all rooms reservations processes for the hotel. For both individual and group bookings. - Assisting the Revenue Manager in
**What You'll Be Doing** - Updating staff's personal file & maintain filing record system, including monitoring joining date, probation period, staff contract,
'¢ To review purchase requisitions considering issues such as lead times, standardization, quantity discounts, and purchasing budgets. '¢ To assist any
'¢ Compile and update Standard Operating Procedures for all areas of responsibility periodically '¢ Ensure that all auditing and reporting standards are
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
**Sales Support** - Maintain complete knowledge of the following (to include but not limited to): - All hotel features / services, hours of operation - Hotel
**What You'll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day
Manage the General Manager's diary to co-ordinate meetings/appointments, and to ensure smooth running of such meetings - Take minutes at the Executive
**What You'll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day
Assit with the food production in the main kitchen. - Support the Head Chef ,Sous Chef in ensuring smooth operation of the kitchen and prompt service at all