Insurance Hospitality Staff Kuala Lumpur

A Professor is expected to make a significant contribution to all activities of the organisation unit or interdisciplinary area and play a significant role

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 3-5

To maintain a commitment to serving quality food, beverages, and products as well as providing an excellent customer experience to all customers- Manage

**JOB DESCRIPTION**:- Direct reporting to the General Manager (GM) of Operations on all daily operations.- Daily Sales report to GM of Operations / CEO.-

**Duties and responsibilities**- Be always punctual for scheduled shifts and keep a good attendance record.- Maintain high cooking standard with the basic

**Overview**:- Along with the General Manager, responsible for the daily operations of the restaurant, including profitability, monitoring all costs and

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years

**Job Title**Building Consultant, Project Development & Services**Job Description Summary**This role will report into the Director - Building Consulting. This

**POSITION : ASSISTANT MANAGER - FINANCE****Position Summary**Reporting to the Finance Manager, you shall be responsible for the accounting and financial

We are seeking a highly motivated and experienced Assistant Banquet Manager to join our dynamic team. As the Assistant Banquet Manager, you will play a crucial

**Job Purpose**This position is responsible for the supervision and management of the overall Front Office operations by ensuring that all sections of Front

**Job Purpose**This position is responsible for the supervision and management of the overall Front Office operations by ensuring that all sections of Front

We are looking for an energetic and professional Runner/Waiter to join our vibrant restaurant. You will perform a range of tasks including preparing tables,

1. Greet and receive client family and/or other persons entering the premises for information and assistance. 2. Address and escalate customer complaints. 3.

1. Ensure the smooth running of daily counter service operation. 2. Brief customers & agents on products and promotion and resolve complaints. 3. Verify the

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8

We are looking for a driven reliable and experienced Restaurant Supervisor or Manager to join our growing team.**Duties & Responsibilities**:- Ensure customer

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness