Inventory Operation Supervisor

Core Responsibilities: Communicate, Monitor, Optimize, HousekeepingCommunicate internally and externally (customer) to ensure optimal fulfillment

**Position Summary**:The Food Industries Warehouse Supervisor is responsible for overseeing and coordinating the daily operations of the warehouse within a

Coordinates, supervises, and participates in the daily work of the Receiving Supervisor in the inventory management focusing on unloading of materials, goods

We are looking for a Steward Supervisor to assist the Food & Beverage leadership team to ensure sanitation, cleanliness and organization of kitchen

**Job Summary**Perform as part of the Strategic Leadership Team in the store. Under general supervision, oversees customer service, merchandising, inventory

**Job Summary**Perform as part of the Strategic Leadership Team in the store. Under general supervision, oversees customer service, merchandising, inventory

**Job Summary**Perform as part of the Strategic Leadership Team in the store. Under general supervision, oversees customer service, merchandising, inventory

**1.** ***- To create and maintain a long-term relationship with the customers in order to achieve sales goals- Represent the Brand in a positive manner while

_**(HOUSEKEEPING SUPERVISOR)**_Basic Salary: average RM3000 above**KEY REQUIREMENT**- Min 3 years in supervisory level in Hotel housekeeping operation- 2-3

To be successful as a F&B Supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff

_**Job responsibilities:- **_The position duties include a wide range of activities related to monitoring Team performance, ensuring all work is completed

Supervising operation staff and daily activities.- Managing, evaluating and reporting on store & production productivity.- Tracking and coordinating the

**Job Number** 24058989**Job Category** Housekeeping & Laundry**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Summary**:- Supervise and coordinate daily activities of warehouse staff, including receiving, picking, packing, and shipping of grocery and fresh

**1. ESSENTIAL RESPONSIBILITIES**- Responsible for monitoring, track, identifying, update the existence of assets and rentals units in the system.- Management

**MAIN DUTIES AND RESPONSIBILITIES**- Adhere and comply with all KPIs, SOPs, Work Instructions and other company policies implemented. Any deviation of

Outlet SupervisorAssist outlet manger to:Ensure the smooth day-to-day operation of the retail outletDrive monthly sales target and ensure good outlet

**Job Summary**:**Key Responsibilities**:- Receive incoming shipments and verify the accuracy of the items received.- Sort, stack, and store merchandise in

**Job Number** 24039366**Job Category** Event Management**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

1. Work closely with Operation Manager and Production Executive. 2. To set daily/ weekly/ monthly objectives by communicating expectations, planning,