**Key Responsibilities**:- Overall Operation Efficiency - Manage and monitor the plant overall operation efficiency (Labor productivity, safety, plant
**Boutique Assistant**- Fully responsible for the boutique's daily operations such as opening/closing, and cleanliness of the boutique.- Front-liner. Greeting
_**JOB SUMMARY**:_- To effectively execute task and policies to both the outsourced and/or own Project Operations which covers Warehouse Operations, Inventory
**1.** ***- To create and maintain a long-term relationship with the customers in order to achieve sales goals- Represent the Brand in a positive manner while
Building Services System Maintenance:Oversee the repair and maintenance of cooling and heating systems, plumbing and water supply, electricity and lighting
Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La family!At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and
_**Job Code: 22323**_**About your new employer**Our client is a Japanese F&B group specialize in operation of traditional "Osaka" style Japanese Izakaya. The
Outlet SupervisorAssist outlet manger to:Ensure the smooth day-to-day operation of the retail outletDrive monthly sales target and ensure good outlet
Outlet SupervisorAssist outlet manger to:Ensure the smooth day-to-day operation of the retail outletDrive monthly sales target and ensure good outlet
DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and
**Summary**:The Operations Supervisor is responsible for day-to-day retail operations and sales operations of all our outlets**Responsibilities**:Sales:-
**Responsibilities**:- Obtain high levels of customer satisfaction through excellence in receiving, identifying, dispatching and assuring quality of goods.-
Requirements- Good command of spoken Malay, English- Result-oriented, good supervisory skills and possess excellent customer service skills and product
1. RESPONSIBLE TO ASSIST STORE MANAGER FOR MANAGING THE DEPARTMENT OPERATIONS, WITH CORE FOCUS ON MERCHANDISING AND OPERATION OF THE STORE, INCLUDING CUSTOMER
Join Our Team and Unleash Your Potential at Dessert Captain!!Are you ready to be part of an innovative, dynamic, and growth-oriented organization? Look no
Criteria- Strictly local - Malaysian- Strong leadership skill- 3 years (or more) in F&B or similar field- Excellent in communication skill- Proactive & problem
Collecting merchandise from the distribution center and safely transporting materials to the shipping bay.- Receiving and documenting merchandise for delivery
Responsibilities 1. Provide assistance in daily operation of outlet 2. Provide assistance in monitoring retail staff 3. Assist in the inventory control and
**JOB DESCRIPTION**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the
**Responsibilities**- Supervise and monitor the performance of operators in Logistic division.- Receive packaging material and raw material from supplier.-