Japanese Kitchen

**Job Requirements**:- To ensure day-to-day operations are carried smoothly in accordance to company SOP.- Assist chef in food preparation according to

**Responsibilities**:- Assisting Kitchen Chef with kitchen operations and tasks.- Assisting with the food preparation process and cooking food.- Preparing meal

Job Code: M477-KW-C(M35) Position: Kitchen Assistant Salary Package: Basic RM2,200 + OT (paid out around RM700/month) Gross Salary: Around RM2,900/month

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.-

**Responsibility**- Deliver food and beverages from kitchen and bar respectively to the guest ensuring accuracy and timeliness.- Anticipate guest needs,

Cash Terus,Tanpa interview(waiter/waitress)Seminggu TrialLocation:Bukit Bintang Luar Japanese CafeGAJI sebulan 3k fix(2 jawatan kosong)Manorial jln raja Chulan

Job Responsibilities: To attend kitchen equipment breakdown i.e. kitchen equipment, electrical appliances, and other handy work - To carry out monthly

List-ID: 94518468Today 15:26**Job Description**:Welcome Sabah & Sarawak to applyLong-term recruitment of Service Crew for Western Fine Dining, Japanese

**Koshidaka Malaysia** manages and operates the popular Japanese **KARAOKE MANEKINEKO** entertainment centers that are family-friendly themed, and offer

**Responsibilities**:- Learn and be competent in both service or kitchen staff duties.- Have strong sense of cooperation and safety awareness and always

"JAWATAN KOSONG!!"UNKAIZAN JAPANESE RESTAURANT,Pantai Tengah,LangkawiSalary Full time Rm1500-Rm1800/monthShift 3pm-11pmOff day : Every Wednesday and 2nd&4th

We are THE ROOF, premium F&B group located in Bandar Utama, consisting of 5 outlets including premium Chinese Steamboat, Wine concierge, Japanese Sake bar,

F & B Interns '" 5 vacancies Location: 1. Hero Mall, Bandar Puteri, Puchong 2. SS 15/4, Subang Jaya 3. The Link 2, Bukit Jalil Job responsibilities: '¢ Assist

**Responsibilities**:- Following the standards set by the Executive Chef and the company- Supervise and coordinate activities of the cooks and kitchen staff-

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and

JAPANESE KITCHEN & SERVICE STAFF - NON-HALAL (Based di Singapura)JAPENESE KITCHEN & SERVICE STAFF!! NON HALAL- SERVICE CREW $1800 - $2400 (RM5,760 - RM7,680)-

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!****Looking for experience in Japanese cuisine / Chinese kitchen / Western Fusion**Full Time Vacancy**:- DEMI CHEF-

We looking for a serious job seeker. The content of the work is the preparation and cooking of Japanese cuisine. We will train you and have you cook according

kitchen helperChiyo Sushi thrives on the art of omakase - leave the meal completely in the hands of a small team of Malaysian chefs who have more than a decade

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.To provide genuine Japanese food at affordable prices and cozy ambience,