**Company Details**Business Nature : Food & Beverage IndustryWorking Hours : Tuesday - Sunday (Restaurant opening hours: 11am - 10pm)(LUNCH 12:00-15:00,
Job Description - Japanese Restaurant Service Crew**Job Summary**The service crew will be responsible for ensuring that customers have an enjoyable dining
Job ResponsibilityPreparing meal ingredients for the Chef, which includes washing, peeling, cutting and slicing ingredientsProperly washing and drying all
**Location : The Gardens Mall, KL****Responsibilities**:- Food preparation and cooking- Maintain kitchen equipment, keep equipment clean after use, perform
Shangri-La, Kuala Lumpur Be part of our Shangri-La family Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the
Job Responsibility Coordinating the entire operation for smooth running of the restaurant and responsible for the business performance of the restaurant. Plan
Job Responsibility Preparing meal ingredients for the Chef, which includes washing, peeling, cutting and slicing ingredients Properly washing and drying all
As a Human Resources Officer at Eastern & Oriental Express, a Belmond Train, you will be responsible for delivering overall support to various functions of the
We are hiring a capable Assistant Restaurant Manager to join our productive team at Shangri-La Group in Kuala Lumpur. Growing your career as a Full Time
**Role**:Others**Timings**:Day Shift (Permanent)**Industry**:Other**Work Mode**:Work from office**Functional Area**:Top ManagementKey Skills: Japanese language
**Role**:Any Other**Timings**:Day Shift (Permanent)**Industry**:Other**Work Mode**:Work from office**Functional Area**:Any OtherKey Skills: Japanese language
Sushi Restaurant Sushi Chef | Jurong | 5 Days Per WeekWorking hours : 44 hrs/ 5 Days (No Split Shift)Salary : $2,500 - $3,000 SGD ($7,500RM-$9,000RM)Location:
Job Responsibility Preparing meal ingredients for the Chef, which includes washing, peeling, cutting and slicing ingredients Properly washing and drying all
Job Responsibility Developing unique and cuisine-appropriate menus in collaboration with the Restaurant Manager to set item prices Assisting and directing
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and
About NCR VOYIXNCR VOYIX Corporation (NYSE: VYX) is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries.
About Kakki Katsu: Founded in 2023, Kakki Katsu started as a delivery kitchen and has now expanded with a vibrant dine-in space. Renowned for our delightful
As a Human Resources Officer at Eastern & Oriental Express, a Belmond Train, you will be responsible for delivering overall support to various functions of the
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more