1) To perform routine inspection & testing on incoming, in process and finished goods as assigned from time to time.2) To ensure that incoming & finished goods
Key Responsibilities: Operational Oversight: Supervise and coordinate all activities on the designated shift, including safety, quality, productivity,
**Job Summary**:A barista is responsible for preparing and serving a variety of coffee and other beverages to customers. They are also expected to provide
1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards. 2. To develop,
1.Responsible in managing all types of monitoring, data accuracy, SOP and Process Compliance to fulfil ISO 22000:2018 Food Safety Management System
**COMPANY NAME** **:Ajinomoto (Malaysia) Bhd Head Office****LOCATION** :Lot L1-E-5A and L1-E-5B, Technology Park Malaysia Enterprise, 4, Lebuhraya Sungai Besi,
Responsibilities- Perform routine quality control tests on raw materials, in-process samples, and finished products.- Follow standard operating procedures for
a) Implement standard operating procedures (SOPs) for quality control processes, including raw material testing, in-process inspections, and finished product
**Date**:1 Feb 2024**Location**: MY**Company**:Baba Products**Job Summary (Brief summary of Job Responsibility)**:Perform inspections, checks, tests to
1. Responsible for inspection of incoming materials, monitoring of work in progress goods and ensure finished goods comply to established food safety and
Responsibilities included: Concept Development Lead the ideation and conceptualization of new food concepts, drawing inspiration frommarket trends, consumer
**QA/QC**1. To ensure product processing complied with product quality and food safety from raw materials receiving, ingredients preparation, food processing
**Kitchenhand** required for a **NON-HALAL** western cafe- Fair knowledge in food ingredients and kitchen equipment.- Job Overview: Assist chefs and other
**1. Responsibility**a) To carry out in-coming inspections of raw and packaging materials and ensure the materials received comply with the specifications. To
CARRY OUT MAINTENANCE PROGRAM AND REPAIRING WORK REQUEST.- Opportunities for enhanced learning - Fast-paced environment - Employee engagement is our concerned
**Job Location: Senai, Johor, Malaysia****Summary**:Conduct testing, verify and validate quality of product produce in the Malaysia plant. This includes
Responsible to ensure the functioning, upkeep, maintenance and preventive maintenance of electrical utility is maintained per required specifications and
The duties of a Food and Beverage Manager include managing daily operations, developing menus, maintaining quality standards, overseeing staff training,
**Job Number** 24034213**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah
**RESPONSIBILITIES**:- Conduct unannounced internal outlet regular audit to measure outlets compliance level to food safety, sanitation, product quality and